Category: Recipes
-
Easy Zucchini & Sweet Corn Fritters
Golden around the edges, soft in the middle and packed with fresh vegetables, these zucchini and sweet corn fritters are an easy meal the whole family can enjoy. They’re simple enough for a quick weeknight dinner, but also work well for lunch, weekend brunch or an afternoon snack. Serve them warm with lemon yoghurt and…
-
Roasted Red Cabbage with Spicy Hoisin Honey Glaze
Red cabbage is one of those underrated fridge staples that lasts for weeks and works in so many meals. In this recipe, it’s roasted until tender and caramelised, then coated in a sweet, sticky glaze with a little heat and plenty of savoury flavour. The result? Crispy edges, rich flavour and a delicious way to…
-
Easy Roasted Veggie Tray Bake
Sometimes the best meals are the simplest ones. This roasted veggie tray bake is healthy, colourful, easy to throw together, and perfect for cooler nights when you want something warm without spending ages cooking. Using just a handful of fresh seasonal ingredients, it’s the kind of meal that works for lunch, dinner, or meal prep…
-
Roast Pumpkin & Chickpea Tacos
Tacos aren’t just for summer – this warm, roasted veggie version is perfect for cooler nights. It’s quick, affordable, and packed with flavour using fresh produce you can grab in-store. Ingredients Method Why You’ll Love It ✔ Warm and comforting, but still fresh✔ Ready in under 40 minutes✔ Great for sharing or a quick weeknight…
-
Shredded Slaw with Walnuts & Pomegranate
Fresh, crunchy and full of colour, this shredded slaw is the kind of side that goes with just about everything. Crisp apple, earthy beetroot and carrot are tossed in a light lemon-maple dressing, then finished with toasted walnuts and juicy pomegranate seeds for extra texture and pop. Simple, seasonal and packed with flavour. Serves 4…
-
Ginger Sweet Potato Coconut Milk Stew with Lentils & Kale
By Laura Wright – The First Mess. A hearty, nourishing plant-based stew that’s perfect for winter. Packed with Queensland sweet potatoes, creamy coconut milk, and warming spices — this dish is comfort food you can feel good about. Ingredients Instructions
-
Healthy Apple Crisp
By Erin Lives Whole – A wholesome twist on a classic dessert. Made with rolled oats and whole wheat flour, this Healthy Apple Crisp is an easy, cozy dessert that’s big on flavour and light on fuss. It’s refined sugar free, packed with warming spices, and can be made dairy-free—perfect for cooler Queensland days. Apple…
-
-
The Best Christmas Recipes Using In-Season Sunshine Coast Produce
Christmas on the Sunshine Coast is all about fresh, flavorful meals that celebrate the season’s bounty. With so many delicious fruits and vegetables in season, it’s the perfect time to incorporate local produce into your festive feasts. Here are some of the best Christmas recipes showcasing in-season Sunshine Coast ingredients to make your celebrations extra…
-
Pumpkin Soup, No Peeling or Chopping Needed.
This roasted pumpkin soup has no peeling or chopping! Just roast on a tray, scoop out the flesh and blend! So simple + delicious. 🥣 This roasted pumpkin soup recipe is a game-changer for busy cooks looking to save time in the kitchen. By eliminating the need for peeling and chopping, you can significantly cut…